In celebration of Food Day, Ricardo Salvador, Director of the Food and Environment Program at the Union of Concerned Scientists, will talk about how and why agroecology is the key to a greener diet.
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Who is Responsible for Climate Change? Perspectives from Science, Ethics, Law, and Policy. Peter Frumhoff, Director of Science and Policy, Union of Concerned Scientists, and a lead author of reports of the Intergovernmental Panel on Climate Change.
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While GLACIER is not an Arctic Council event, Virginia says, “It’s very much connected to the U.S. chairmanship agenda, which is focused on the safety, security, and stewardship of the Arctic Ocean, its adaptation to climate change, and the economic well-being of people of the North.
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As the United States convenes foreign ministers from Arctic and key non-Arctic states in Alaska on August 31 to discuss climate change and other topics concerning the region, it is vitally important that disagreements in other parts of the world not be allowed to derail the discussions.
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Students in ENVS 25: Ecological Agriculture visited Vaughan Farm and Long Wind Farm, both in East Thetford, Vermont.
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